Shiso Green Cress
Microgreens
Green Perilla Sprouts (Shiso Green) are aromatic microgreens derived from the perilla plant, prized in East Asian cuisine for their fresh, herbal flavor and nutrient density. These sprouts are rich in vitamins, antioxidants, and phytonutrients while being low in calories. Due to the sprouting process, they accumulate beneficial compounds including high levels of phylloquinone (vitamin K) compared to mature leaves.
TASTE : Green perilla sprouts have a fresh, mildly spicy, herbaceous taste with hints reminiscent of basil and mint.
USAGE : • Add to salads for fresh aroma and texture
• Use in Asian-inspired dishes like sushi, bowls, or wraps
• Enhance sandwiches, burgers & toasts
• Garnish fish, meat, and vegetable plates
• Mix into smoothies, dips, or dressings
Green perilla sprouts are best enjoyed raw to preserve flavor and nutrients.
STORAGE : 2-4 °C (Refrigerator)
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