Scarlet Cress
Microgreens
Popular
Amaranth Sprouts (Scarlet Cress) are vibrant, nutrient-dense microgreens with deep red to magenta foliage. These sprouts are rich in vitamins A, C, E and K, essential minerals like iron, calcium, magnesium and potassium, and powerful antioxidants such as betalains and anthocyanins — compounds known for immune support, cellular protection and anti-inflammatory effects. Their low-calorie, high nutrient density makes them an ideal choice for healthy, balanced diets.
TASTE : Mildly earthy and nutty
USAGE : • Add to salads for color and nutrient boost
• Use in sandwiches, wraps & toasts
• Blend into smoothies or bowls for vitamins and minerals
• Garnish cold appetizers and mezze
• Top hot dishes as a decorative finishing touch
Amaranth sprouts are best enjoyed raw to preserve their vibrant color and nutritional value.
STORAGE : 2-4 °C (Refrigerator)
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