Sea Fennel
Specialty Products
Bringing the unique flavors of the sea to your table, Sea Fennel (Crithmum maritimum) is a coastal herb prized in Mediterranean cuisine for its aromatic and slightly salty taste. With succulent, aromatic leaves, it enhances dishes both raw and cooked — adding a fresh, briny character perfect for salads, garnishes, and seafood pairings. Rich in vitamin C, antioxidants, and minerals, sea fennel contributes to a nutrient-dense diet and offers functional benefits beyond flavor.
TASTE : Slightly saline, aromatic, and herbaceous — evoking fresh sea breeze notes.
USAGE : Adds aromatic depth to fresh salads
Mezze and olive oil-based dishes
Complements fish and seafood with a marine nuance
Can be pickled or preserved in olive oil or brine
Sea fennel pairs beautifully with citrus, olive oil, and light proteins.
STORAGE : 4-8 °C (Refrigerator)
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