Suzi Flower
Edible Flowers
Popular
Calendula is a vibrant edible flower used as a natural color enhancer in gourmet cuisine. Rich in flavonoids and antioxidants.
TASTE : Mild herbal, soft
USAGE : Salads, risotto, infused butter
STORAGE : 2-6 °C (Refrigerator)
Related Products
Dahlia
Dushi Buttons
Gillyflower
