Daikon Cress
Microgreens
Daikon Cress (radish sprouts) is an edible plant under the Koppert Cress brand. Daikon Cress originates from Japan. You can achieve the sharp radish flavor of the radish, which shares the same name, in your dishes with Daikon Cress.
TASTE : Sharp radish taste
USAGE : It can be used in combinations with raw fish such as tuna, salmon, mackerel, and herring. It can also be added to various salads by sprinkling a pinch on top.
STORAGE : 2-4 °C (Refrigerator)